Sticky Chicken Wings - Perfect finger food.

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to the LeGaia blog.

Check out this new recipe of mine, and many other delicious recipe ideas on their page here.

It’s almost that time of year again!

It doesn’t matter if you’re tailgating, picnicking in the park or watching the game in front of the tv at home, you gotta have some of these sweet, spicy, sticky chicken wings.

These wings have a deep spicy flavour with just the right about of sweet.

They are perfect dipped in sour cream and you can add extra chili if you like them hotter, and a scatter of cilantro to boost the Asian flavours.

Enjoy!

Ingredients

serves 4

2 pounds of chicken wings

1 Tablespoon of sesame oil

2 Tablespoons of coconut aminos

1 Tablespoon of fresh minced ginger

2 cloves of garlic, chopped finely

1/3 cup Sukrin Gold Fibre Syrup

2-4 Tablespoons of Siracha, depending on your heat tolerance

Method

For full instructions and step by step photos of how to make this delicious low carb recipe, along with tips, recipes and sooo much valuable information,

head here.